•  1 10½ ounce can condensed tomato soup
•  10½ ounces milk
•  2 slices Borden® Sun-Dried Tomato Basil Singles Sensations®
•  Croutons (for garnish)

Pour tomato soup into a small saucepan. Fill the empty soup can with milk, and add to the pan. Heat the mixture over medium heat until warm. Tear the Sun-Dried Tomato Basil Singles Sensations® slices into small pieces, and stir into the soup. Serve with croutons.